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Beef+Lamb

Red meat sector’s resilience highlighted in B+LNZ’s latest update

March 31, 2021 by Lauren Hale

Media Release from Beef+Lamb NZ Following a challenging year with COVID-19 disruptions and drought, Beef + Lamb New Zealand’s (B+LNZ) Mid-Season Update 2020-21 highlights the resilience and adaptability of New Zealand’s red meat sector as solid market fundamentals continue to support global demand. Although the outlook predicts that the sector will continue to be challenged […]

Putting the bite on five myths about meat

January 6, 2021 by Simon Edwards

If one of your New Year resolutions was to do better for your health and the planet by eating less meat, thumbs up to you.   Can’t fault the desire to be a more conscious consumer. But before you entirely swap out beef steaks and rack of lamb for eggplant and lentils, you might check out […]

Remarkable lambing performance in challenging year

December 14, 2020 by Simon Edwards

Despite COVID-19 related processing restrictions and a widespread drought in the first half of 2020, sheep and beef farmers achieved a near record 130.3% lambing percentage. This is the finding of the Beef + Lamb New Zealand (B+LNZ) Lamb Crop Outlook report for 2020 that measures the lambing performance and forecasts lamb and sheep exports […]

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Spotlight

Help for farmers to know their greenhouse gas numbers

March 30, 2021 By Simon Edwards

More to see

2021 Future Farmers intake grows to 60

Huge solar farm leaves room for livestock

Taihape farmers mount serious assault on Old Man’s Beard

Hay you! Will you help Riding for the Disabled’s Haystack Challenge?

Musings from the couch – a cautionary tale for other farmers

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andrew hoggard animal welfare apiculture Arable awards Beef+Lamb bees climate change Climate Change Commission conference councils COVID-19 Covid-19 effects dairy DairyNZ dairy prices economics economy education emissions employment environment events exchange rates exports farming emissions fertiliser finance government harvest time inflation innovation meat rates red meat Road safety science shearing sheep and beef survey technology transport water wetlands wool

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Federated Farmers is New Zealand’s leading independent rural advocacy organisation.

The federation’s aim is to add value to the business of farming for our members and encouraging sustainability through good management practice.

Recent

  • 2021 Future Farmers intake grows to 60
  • Huge solar farm leaves room for livestock
  • Taihape farmers mount serious assault on Old Man’s Beard
  • Hay you! Will you help Riding for the Disabled’s Haystack Challenge?
  • Musings from the couch – a cautionary tale for other farmers

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Tags

andrew hoggard animal welfare apiculture Arable awards Beef+Lamb bees climate change Climate Change Commission conference councils COVID-19 Covid-19 effects dairy DairyNZ dairy prices economics economy education emissions employment environment events exchange rates exports farming emissions fertiliser finance government harvest time inflation innovation meat rates red meat Road safety science shearing sheep and beef survey technology transport water wetlands wool

Federated Farmers of New Zealand