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Upgraded B+L website appeals to foodies

February 10, 2021 by Lauren Hale

Barbeque season is in full swing and Beef + Lamb New Zealand are coming in hot with an upgrade to their foodies website: RECIPES.CO.NZ

The well-used consumer website now has the tools to make cooking favourite beef and lamb recipes easier.

Beef + Lamb use the website to link consumers with quality product information.

They are always looking to make cooking a fun and easy activity to share with others, while collecting data about the products getting off the shelves and into the frying pan.

This website upgrade will give more insight into the sales of New Zealand red meat. Check out the  website here.

Pantry-ready recipes feature from Beef + Lamb Recipes website

One of the new features of the website includes a ‘smart search’ which hopefully explains itself.

Ever have that moment where you open your fridge or pantry and think “Oh dear”? The website’s new pantry-ready recipe function can help make something wonderful out of what looks like nothing. Just put in what you do have and it will do the rest.

We all know how hard it is whipping together a recipe when you’re too busy stirring or covered in food to check the next ingredient. The new hands-free cooking feature will be a big help.

The site also includes some well-loved celebrity chefs’ recipe’s but at the heart of this website’s purpose is building a community.

Beef + Lamb say it’s all about sharing so more people can enjoy good kiwi food.

Capture from Beef + Lamb Recipes website

Filed Under: Community, Local, Meat, People Tagged With: Beef + Lamb, beef and lamb cooking, cooking, recipes, red meat, website

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Agribusiness andrew hoggard animal welfare Arable awards beef Beef+Lamb bees biosecurity climate change competition consumer councils COVID-19 Covid-19 effects dairy DairyNZ dairy prices Damien O'Connor economics economy education emissions employment environment exchange rates exports free trade agreements government health and safety innovation meat on-farm safety OSPRI rates red meat safety science sustainability technology trade transport water wool worksafe

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  • Calling all primary sector women!
  • Feds slams miserly EU meat and dairy quotas
  • Economic Week – July 1
  • Honouring the arable sector’s tall poppies
  • Good Employer Awards celebrate food and fibre sector

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Agribusiness andrew hoggard animal welfare Arable awards beef Beef+Lamb bees biosecurity climate change competition consumer councils COVID-19 Covid-19 effects dairy DairyNZ dairy prices Damien O'Connor economics economy education emissions employment environment exchange rates exports free trade agreements government health and safety innovation meat on-farm safety OSPRI rates red meat safety science sustainability technology trade transport water wool worksafe

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